Nyama Choma
Juicy, smoky, East-African-style grilled meat, served with kachumbari and your choice of side.
In Swahili, tamu means sweet, delicious, delightful. Our kitchen carries the heart of East African home cooking — slow-braised stews, charcoal-kissed meats, and the spices of a thousand coastal afternoons.
In Swahili, tamu means sweet. Delicious. The word that comes after the first bite of something made with love. That's the standard we cook to — every plate, every night.
Tamu Tamu was born from East African kitchens and plated for Louisville. Family recipes, slow-grilled meats, hand-folded samosas, and the kind of warm hospitality that turns first-timers into regulars.
Whether you're picking up a quick brochette on your way home or settling in for a Tamu Feast with friends, you're tasting the real thing — not a fusion, not a translation. Just East Africa, the way it should be.
"Chakula ni uhai — food is life."
Six house favorites — pulled from a much bigger menu below.
Juicy, smoky, East-African-style grilled meat, served with kachumbari and your choice of side.
Tender cubes of grilled goat seasoned with a warm spice rub, plated with onion and tomato — built for sharing.
Crispy golden pastry pockets filled with seasoned beef, tender chicken, or spiced vegetables. Served hot with house dipping sauce.
Tender goat pieces in a flavorful curry sauce with garlic, ginger, and warm coastal spices.
Whole seasoned tilapia, grilled or deep-fried, served with your choice of any three sides. Perfect for sharing.
Goat tossed with onions, bell peppers, and spices — rich, slightly crispy, and packed with flavor.
— poured with care, from soft sips to top shelf —
"Tafadhali — please enjoy responsibly."
3825 Bardstown Rd
Ste 101
Louisville, KY 40218
Lunch & Dinner
Order pickup direct from our kitchen — or have it delivered to your door.
Thank you for dining with us — we hope to see you again soon.